African Lady ingredients:
|
ml. |
Milk |
|
ml. |
chocolate |
| 1 |
tsp. |
Coffee |
| 3 |
ml. |
chocolate |
| 20 |
ml. |
KahluaŽ |
African Lady preparation:
1. Served hot - put all ingridient's (exept the chocolate cubes) in a shaker and shake strongly.
2. pour to pot and start warming (not on a strong fire).
3. gently stir, while adding the cubes.
4. Serve in: Coupette Glass.