Banana Punch #2 ingredients:
| 7 |
|
water |
| 3 1/2 |
|
Sugar |
| 5 |
|
Banana, mashed |
| 6 |
|
frozen orange juice concentrate |
| 6 |
|
Frozen lemonade concentrate |
| 46 |
|
Pineapple juice |
| 1 |
qt |
Ginger ale |
Banana Punch #2 preparation:
1. Boil water and sugar for 5 minutes.
2. Cool and add the remaining ingredients except ginger ale. Freeze.
3. Remove from freezer 2 to 3 hours before serving.
4. Mix with ginger ale. Float assorted fruit in punch bowl.
5. Vodka could also be added.
6. Serve in: Punch Bowl.