Chocolate Liqueur Recipe

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AZ Drink Recipes / Alcoholic recipes / Chocolate Liqueur recipe
AZ Drink Recipes / 'C' drink recipes / Chocolate Liqueur recipe

Category: Alcoholic
Yield: 1 pint

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See recipes with similar ingredients:
Vodka recipes
Sugar Syrup recipes

Chocolate Liqueur ingredients:

2	tsp.	Pure chocolate extract
1/2	tsp.	pure vanilla extract
1 1/2	cup	Vodka
1/2	cup	Sugar syrup (see recipe)
1/2	tsp.	Fresh mint (optional)
	drop	Peppermint extract(optional)

Chocolate Liqueur preparation:

1. Mix all ingredients and let mature 2 weeks.

2. The chocolate tends to settle on the bottom and may need to be stirred before serving.

3. Finished version will tend to be thin, but is still quite tasty and excellent for mixing in coffee or pouring over desserts.

4. Add glycerine to thicken if desired.

5. For chocolate mint, add 1/2 teaspoon fresh mint and a few drops of peppermint extract.

6. Let mature 2 additional weeks.

7. Yield: 1 pint Container: Quart jar.

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