Einspanner (German Coffee with Whipped Cream) ingredients:
| 5 |
cup |
Hot strong coffee |
|
|
Sugar (to taste) |
|
|
Whipped cream |
Einspanner (German Coffee with Whipped Cream) preparation:
1. Pour coffee in stemmed glasses and sweeten with sugar.
2. Stir until sugar is dissolved.
3. Top with whipped cream.
4. From Sheila Buff & Judi Olstein, "The New Mixer's Guide to Low-Alcohol and Nonalcoholic Drinks.
5. " Published By HPBooks, Inc. , 1986, ISBN 0-89586-458-4.