Irish coffee no. 2 ingredients:
| 1 1/2 |
fl.oz. |
Bushmills Irish whiskey |
| 1 |
tsp. |
Brown sugar (optional) |
| 1 |
dash |
Creme de menthe, green |
| 1 |
x |
Strong fresh coffee |
| 1 |
x |
Whipped cream |
Irish coffee no. 2 preparation:
1. Pour whiskey into irish coffee cup and fill to ½ inch from top with coffee.
2. Add sugar if wanted and mix. Top with whipped cream and drizzle creme de menth on top. Optional - may rim cup with sugar.