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AZ Drink Recipes / Punch recipes / Sherbet and ginger ale punch recipe AZ Drink Recipes / 'S' drink recipes / Sherbet and ginger ale punch recipe Category: Punch Yield: 16 cups Print Sherbet and ginger ale punch recipe Email Sherbet and ginger ale punch recipe See recipes with similar ingredients: Ale recipes Ginger ale recipes |
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Sherbet and ginger ale punch recipeSherbet and ginger ale punch ingredients:
Sherbet and ginger ale punch preparation: 1. Scoop sherbet into punch bowl. 2. Slowly pour ginger ale over the sherbet. 3. Serve. 4. Replenish sherbet and/or ginger ale as needed. 5. Notes: * a non-alcoholic party punch recipe -- this is a super non-alcoholic punch with lots of possible variations. 6. * different sherbet flavors or mixtures of flavors make for many variations. 7. I once made a variation that replaced ½ of the ginger ale with lemonade. 8. Super! : difficulty: very easy. 9. : time: 2 minutes. 10. : precision: no need to measure. 11. : : suzanne barnett-scott : calcomp/sanders display products, scottsdale az :. View all 'S' drink recipes If you think that this recipe is published with violation of your copyright, please, contact us, and this will be addressed immediately. Please, read more about copyright law as applied to recipes. |
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