Slush punch ingredients:
| 1 |
qt |
Boiling water |
| 2 |
cup |
Sugar |
| 46 |
oz. |
Pineapple juice |
| 8 |
oz. |
Frozen Orange Juice |
| 8 |
oz. |
Bottle lemon juice |
| 2 |
can |
7-up |
| 1 |
each |
Bottle Club Soda |
Slush punch preparation:
1. Cook together boiling water and sugar til sugar dissolves.
2. Add pineapple juice, orange juice and lemon juice to mixture and stir.
3. Pour into container and freeze.
4. Remove 2 hours before serving.
5. Add 2 cans of 7-up and 1 bottle of club soda.